ALLERGY AND FOOD SENSITIVITY LAB TESTING

Intolerances differ significantly from allergies. Unlike allergies, intolerances may vary from situation to situation, while an allergy always produces the same reaction.  Intolerances are caused by the body’s inability to process specific substances and may cause bloating, digestive problems such as gas and/or diarrhea, fatigue, headaches and even the inability to lose weight or weight gain.

Symptoms may be difficult to link to specific foods, environmental substances or food additives because they may not occur until hours or days later.  To complicate the situation, each individual has a different tolerance for specific foods, so even if a person has an intolerance, it may be mild so that a small amount of the food doesn’t cause a reaction until enough of the food is eaten or is consumed consistently over time.

Intolerances differ significantly from allergies. Unlike allergies, intolerances may vary from situation to situation, while an allergy always produces the same reaction.  Intolerances are caused by the body’s inability to process specific substances and may cause bloating, digestive problems such as gas and/or diarrhea, fatigue, headaches and even the inability to lose weight or weight gain.

Symptoms may be difficult to link to specific foods, environmental substances or food additives because they may not occur until hours or days later.  To complicate the situation, each individual has a different tolerance for specific foods, so even if a person has an intolerance, it may be mild so that a small amount of the food doesn’t cause a reaction until enough of the food is eaten or is consumed consistently over time.

Intolerances differ significantly from allergies. Unlike allergies, intolerances may vary from situation to situation, while an allergy always produces the same reaction.  Intolerances are caused by the body’s inability to process specific substances and may cause bloating, digestive problems such as gas and/or diarrhea, fatigue, headaches and even the inability to lose weight or weight gain.

Symptoms may be difficult to link to specific foods, environmental substances or food additives because they may not occur until hours or days later.  To complicate the situation, each individual has a different tolerance for specific foods, so even if a person has an intolerance, it may be mild so that a small amount of the food doesn’t cause a reaction until enough of the food is eaten or is consumed consistently over time.

The Micronutrient Test is designed to provide a deeper understanding of your long-term, functional nutrient status that goes beyond a standard blood test.  Rather than measuring the nutrient levels in your bloodstream, the test evaluates whether enough nutrients are actually entering your cells so they can function optimally.  This approach may uncover subtle deficiencies that exist in spite of a healthy diet and normal results on basic lab tests.  

A Micronutrient Test may be particularly useful if you are experiencing symptoms like chronic fatigue or frequent illness despite normal serum nutrient levels.  This test may also be the right choice to help you optimize your nutritional status as part of an overall fitness routine or weight loss plan.  The results can help you to focus your diet and supplement regimen on the nutrients your cells need most.

This test is to determine if a person has an allergic reaction to gluten. Gluten is a protein found in rye, barley and wheat. The IgE test looks for antibodies which are seen in people that have a particular allergy. Allergy testing can help identify or rule out an allergy if someone is experiencing symptoms.

Intolerances differ significantly from allergies. Unlike allergies, intolerances may vary from situation to situation, while an allergy always produces the same reaction.  Intolerances are caused by the body’s inability to process specific substances and may cause bloating, digestive problems such as gas and/or diarrhea, fatigue, headaches and even the inability to lose weight or weight gain.

Symptoms may be difficult to link to specific foods, environmental substances or food additives because they may not occur until hours or days later.  To complicate the situation, each individual has a different tolerance for specific foods, so even if a person has an intolerance, it may be mild so that a small amount of the food doesn’t cause a reaction until enough of the food is eaten or is consumed consistently over time.

The Mycotoxin Test looks for 16 of the most common mycotoxins that are toxic to humans. Mycotoxins are byproducts of mold. Mycotoxins are capable of producing various symptoms, including fatigue, sinus issues, shortness of breath, brain fog, and more. At Any Lab Test Now, testing for the presence of mycotoxins is easy and noninvasive. All it takes is a simple urine sample.

The Mold Allergy Panel tests for allergies, to common indoor and outdoor molds such as Cladosporium (the most common airborne outdoor mold), Phoma (especially common during wet periods), Penicillium (a common indoor mold, not associated with the antibiotic) and yeast among others.

Intolerances differ significantly from allergies. Unlike allergies, intolerances may vary from situation to situation, while an allergy always produces the same reaction.  Intolerances are caused by the body’s inability to process specific substances and may cause bloating, digestive problems such as gas and/or diarrhea, fatigue, headaches and even the inability to lose weight or weight gain.

Symptoms may be difficult to link to specific foods, environmental substances or food additives because they may not occur until hours or days later.  To complicate the situation, each individual has a different tolerance for specific foods, so even if a person has an intolerance, it may be mild so that a small amount of the food doesn’t cause a reaction until enough of the food is eaten or is consumed consistently over time.

This test looks at more than 350 items, covering more than 200 food intolerances, 50 Functional Foods & Medicinal Herbs, 20 Molds, 30 Food Additives/Colorings & Environmental Chemicals, and 20 Antibiotics/Anti-inflammatory Agents.

ANY LAB TEST NOW® offers a variety of intolerance testing options. Speak with your local ANY LAB TEST NOW® to determine which test is the right choice for you.

While allergies are a process that can usually affect your entire body, a sensitivity reaction is something that is usually much more localized.  This is because a specific antibody type, called IgG, is creating a more low-grade and targeted inflammatory process.

These localized processes are usually milder and harder to detect than an allergic reaction; but can still cause specific symptoms like bloating, digestive problems, and joint pain or more systemic problems like nausea, fatigue, or headaches.  Because the antibody causing this reaction is completely different from an allergy, it is possible to be sensitive (produce IgG) against something, yet not be allergic (produce IgE); or the other way around!

Antibody based sensitivity tests will look for many different IgG, each one targeted to something different.  The bigger the panel, the greater number of items that can be tested for.  If you are interested in a specific food item or type (seafood, dairy, etc.) or inhaled substance (grasses, trees, etc.), consult with your local Any Lab Test Now to make sure that item or substance is being tested for in the panel of your choice.

Test results should be interpreted and discussed with your provider.

Please note that regular use of medications like antihistamines and anti-inflammatories may affect the results of this allergy test.  For best results, it may be advisable to stop taking these medications for a period of time prior to this test.  Always consult your healthcare provider before making any changes to a medication regimen.

While allergies are a process that can usually affect your entire body, a sensitivity reaction is something that is usually much more localized.  This is because a specific antibody type, called IgG, is creating a more low-grade and targeted inflammatory process.

These localized processes are usually milder and harder to detect than an allergic reaction; but can still cause specific symptoms like bloating, digestive problems, and joint pain or more systemic problems like nausea, fatigue, or headaches.  Because the antibody causing this reaction is completely different from an allergy, it is possible to be sensitive (produce IgG) against something, yet not be allergic (produce IgE); or the other way around!

Antibody based sensitivity tests will look for many different IgG, each one targeted to something different.  The bigger the panel, the greater number of items that can be tested for.  If you are interested in a specific food item or type (seafood, dairy, etc.) or inhaled substance (grasses, trees, etc.), consult with your local Any Lab Test Now to make sure that item or substance is being tested for in the panel of your choice.

Test results should be interpreted and discussed with your provider.

Please note that regular use of medications like antihistamines and anti-inflammatories may affect the results of this allergy test.  For best results, it may be advisable to stop taking these medications for a period of time prior to this test.  Always consult your healthcare provider before making any changes to a medication regimen.

The root cause of any allergic reaction, whether mild or severe, can always be traced to antibodies called IgE.  The body produces antibodies as a reaction against something, and this specific type of antibody serves as a memory to recognize and attack that substance in the future.  This reaction releases histamine, which causes the symptoms we associate with allergies: difficulty breathing, runny nose, itching, redness, and more, and in extreme cases anaphylaxis.  This extreme inflammatory reaction can be dangerous, even deadly for some.

This food allergy test will look for many different IgE, each one specific to something different, and help identify potential causes for allergic reactions.  The bigger the panel, the greater number of items that can be tested for allergic reactions.  If you have a specific food allergy you are interested in, consult with your local Any Lab Test Now to make sure that item or substance is being tested for in the panel of your choice.

Test results should be interpreted and discussed with your provider.

Please note that regular use of medications like antihistamines and anti-inflammatories may affect the results of this allergy test.  For best results, it may be advisable to stop taking these medications for a period of time prior to this test.  Always consult your healthcare provider before making any changes to a medication regimen.

The root cause of any allergic reaction, whether mild or severe, can always be traced to antibodies called IgE.  The body produces antibodies as a reaction to a foreign substance.  IgE antibodies serve as a kind of memory protein that recognizes and attacks that substance in the future. The reaction of an IgE to its target releases histamine, which causes the symptoms we associate with allergies: difficulty breathing, runny nose, itching, redness, and, in extreme cases, anaphylaxis.  This extreme inflammatory reaction can be dangerous or even deadly for some.

The 50 Inhalant Allergy (IgE) Panel assesses your body’s IgE antibody response to 50 different airborne allergens, including pollen, mold, dust, and animal dander.  Pollen from trees, grasses, and weeds is a common trigger for allergies in sensitive individuals.  However, each type of pollen is unique to the plant that produces it.  Most individuals are not allergic to all pollen, but to the pollen of specific plants.  The same is true of mold, dust and animal dander.  Because airborne allergens tend to become more prevalent in warm, dry, windy weather, many people who experience “seasonal allergies” may benefit from testing to determine the specific cause of their symptoms.  If you have a specific substance that you are interested in, talk to your local Any Lab Test Now for more information about  this test.

Please note that regular use of medications like antihistamines and anti-inflammatories may affect the results of this allergy test.  For best results, it may be advisable to stop taking these medications for a period of time prior to this test.  Always consult your healthcare provider before making any changes to a medication regimen.

The root cause of any allergic reaction, whether mild or severe, can always be traced to antibodies called IgE.  The body produces antibodies as a reaction against something, and this specific type of antibody serves as a memory to recognize and attack that substance in the future.  This reaction releases histamine, which causes the symptoms we associate with allergies: difficulty breathing, runny nose, itching, redness, and more, and in extreme cases anaphylaxis.  This extreme inflammatory reaction can be dangerous, even deadly for some.

Allergy tests will look for many different IgE, each one specific to something different, and help identify potential causes for allergic reactions.  The bigger the panel, the greater number of items that can be tested for allergic reactions.  If you have a specific allergy you are interested in, consult with your local Any Lab Test Now to make sure that item or substance is being tested for in the panel of your choice.

Test results should be interpreted and discussed with your provider.

Please note that regular use of medications like antihistamines and anti-inflammatories may affect the results of this allergy test.  For best results, it may be advisable to stop taking these medications for a period of time prior to this test.  Always consult your healthcare provider before making any changes to a medication regimen.

While allergies are a process that can usually affect your entire body, a sensitivity reaction is something that is usually much more localized.  This is because a specific antibody type, called IgG, is creating a more low-grade and targeted inflammatory process.

These localized processes are usually milder and harder to detect than an allergic reaction; but can still cause specific symptoms like bloating, digestive problems, and joint pain or more systemic problems like nausea, fatigue, or headaches.  Because the antibody causing this reaction is completely different from an allergy, it is possible to be sensitive (produce IgG) against something, yet not be allergic (produce IgE); or the other way around!

This antibody-based food sensitivity test will look for many different IgG, each one targeted to something different.  The bigger the panel, the greater number of items that can be tested for.  If you are interested in a specific food item or type (seafood, dairy, etc.) or inhaled substance (grasses, trees, etc.), consult with your local Any Lab Test Now to make sure that item or substance is being tested for in the panel of your choice.

Test results should be interpreted and discussed with your provider.

Please note that regular use of medications like antihistamines and anti-inflammatories may affect the results of this allergy test.  For best results, it may be advisable to stop taking these medications for a period of time prior to this test.  Always consult your healthcare provider before making any changes to a medication regimen.